Who loves taking the time to cook an from scratch meal for the family on the week nights? No one, that’s who. Usually, we resort to a combination of the following: seared meat, instant pot starch, vegetable. There’s nothing better on a fall night than a big tray of roasted veggies. But it gets old. Sometimes, you just need a change up. Sometimes, you just need delicious and decadent french toast. That’s Not Dinner Food! Enter breakfast for dinner. Just suggesting it when we’re meal planning for the week brings ohhs and ahhs. I always say it in a hushed whisper, as if serving breakfast foods after 2 p.m. is clandestine. My…